Producer Profile: Willowdale Sheep & Lamb, Steinbach, MB

By Randy Eros It was a cool, cloudy January afternoon when I pulled into the parking area at Willowdale Sheep & Lamb, 10 minutes south of Steinbach, Manitoba. The farm sits on a ¼-section (160 acres) that is part of a larger operation owned by Apex Farms. Harry...

Managing waste in round-bale feeding systems

By Cathy Gallivan, PhD Sheep farmers who feed round bales are familiar with their convenience and also with the resulting high feed waste, even when round-bale feeders are used. Many unique designs of round-bale feeders have been developed and some claim to reduce or...

Producer profile: Woolley’s Lamb, Simcoe, Ontario

By Cathy Gallivan, PhD Schuyler Farms Limited, located near Simcoe, Ontario, consists of 3,000 acres of corn and soybeans, 700 acres of apples, 550 acres of sour (pie) cherries, and 400 acres of pasture and woodlot. The farm is run by brothers Brett and Ryan Schuyler,...

Feed for Profit: Mineral Supplementation

by Dale Engstrom, M.Sc., P.Ag I am often asked about using free-choice loose and block minerals. Are they needed? Do they do a good job of providing essential nutrients to sheep? Are they cost effective? Let’s start by reviewing what minerals are. Minerals fit into...

Drover’s Way Farm, Perth, Ontario

Story by Cathy Gallivan, PhD, Photos by Allison Taylor, PhD Oliver and Sarah Loten have been raising sheep for 20 years and, like most sheep farmers, have made a lot of changes to their flock and their management in that time. They started on a hobby farm near...

Producer Profile: Millferns Holsteins, Lower Onslow, NS

Story & photos by Cathy Gallivan, PhD I met with Fred and Anne Hamilton on a sunny day in early July, on the farm that has been in Fred’s family since the expulsion of the Acadians in 1760. The original land grant was 1,000 acres. By 1802, the family had eight...

Producer Profile: Red Willow Colony, Stettler, AB

Story by Peggy Johnson, Photos by Tracy Hagedorn After months of winter gloom, it was wonderful to drive across central Alberta on a sunny morning and experience the magic of spring: soft green of new leaves emerging from tree buds, the hint of grass in the roadside...

Producer Profile: Catto Sheep Farm, Lipton, SK

Story & photos by Stuart Chutter Martin and Louise Catto farmed in Scotland prior to moving to Canada almost 15 years ago. Although their principal enterprise was dairy farming, they would purchase 500 ewes each year in the fall, lamb them out in the spring and...

Producer Profile: Bouw Farms, Dugald, Manitoba

Story & photos by Cathy Gallivan, PhD On a cold, grey, October day, I met with Stefan Bouw on his family’s farm about 20 miles east of Winnipeg. I visited Stefan to talk about their recently established sheep flock but, as is often the case, discovered that the...

Producer Profile: Shepherd’s Choice, Norwood, ON

By Cathy Gallivan, PhD Photos by Allison Taylor, PhD At a time when more producers than ever are turning to accelerated lambing, one couple who tried it for eight years has made the decision to go back to lambing once a year. John and Eadie Steele have been raising...

NEW

Producer Profile: Willowdale Sheep & Lamb, Steinbach, MB

By Randy Eros It was a cool, cloudy January afternoon when I pulled into the parking area at Willowdale Sheep & Lamb, 10 minutes south of Steinbach, Manitoba. The farm sits on a ¼-section (160 acres) that is part of a larger operation owned by Apex Farms. Harry...

Managing waste in round-bale feeding systems

By Cathy Gallivan, PhD Sheep farmers who feed round bales are familiar with their convenience and also with the resulting high feed waste, even when round-bale feeders are used. Many unique designs of round-bale feeders have been developed and some claim to reduce or...

Producer profile: Woolley’s Lamb, Simcoe, Ontario

By Cathy Gallivan, PhD Schuyler Farms Limited, located near Simcoe, Ontario, consists of 3,000 acres of corn and soybeans, 700 acres of apples, 550 acres of sour (pie) cherries, and 400 acres of pasture and woodlot. The farm is run by brothers Brett and Ryan Schuyler,...

Feed for Profit: Mineral Supplementation

by Dale Engstrom, M.Sc., P.Ag I am often asked about using free-choice loose and block minerals. Are they needed? Do they do a good job of providing essential nutrients to sheep? Are they cost effective? Let’s start by reviewing what minerals are. Minerals fit into...

Drover’s Way Farm, Perth, Ontario

Story by Cathy Gallivan, PhD, Photos by Allison Taylor, PhD Oliver and Sarah Loten have been raising sheep for 20 years and, like most sheep farmers, have made a lot of changes to their flock and their management in that time. They started on a hobby farm near...

Producer Profile: Millferns Holsteins, Lower Onslow, NS

Story & photos by Cathy Gallivan, PhD I met with Fred and Anne Hamilton on a sunny day in early July, on the farm that has been in Fred’s family since the expulsion of the Acadians in 1760. The original land grant was 1,000 acres. By 1802, the family had eight...

Producer Profile: Red Willow Colony, Stettler, AB

Story by Peggy Johnson, Photos by Tracy Hagedorn After months of winter gloom, it was wonderful to drive across central Alberta on a sunny morning and experience the magic of spring: soft green of new leaves emerging from tree buds, the hint of grass in the roadside...

Producer Profile: Catto Sheep Farm, Lipton, SK

Story & photos by Stuart Chutter Martin and Louise Catto farmed in Scotland prior to moving to Canada almost 15 years ago. Although their principal enterprise was dairy farming, they would purchase 500 ewes each year in the fall, lamb them out in the spring and...

Producer Profile: Bouw Farms, Dugald, Manitoba

Story & photos by Cathy Gallivan, PhD On a cold, grey, October day, I met with Stefan Bouw on his family’s farm about 20 miles east of Winnipeg. I visited Stefan to talk about their recently established sheep flock but, as is often the case, discovered that the...

Producer Profile: Shepherd’s Choice, Norwood, ON

By Cathy Gallivan, PhD Photos by Allison Taylor, PhD At a time when more producers than ever are turning to accelerated lambing, one couple who tried it for eight years has made the decision to go back to lambing once a year. John and Eadie Steele have been raising...

Sheep Canada Magazine Buyer’s Guide

 

Click on any category below to see the listings within it, or scroll down to view all listings.

LAMB BUYERS
SHEEP HANDLING & FEEDING EQUIPMENT
SHEEP MILK REPLACER
SHEEP REPRODUCTIVE SERVICES
SHEEP SOFTWARE
SHEEP SUPPLIES & FENCING
WOOL BUYERS
WOOL PROCESSING
PROVINCIAL & NATIONAL SHEEP ASSOCIATIONS
BLACKFACE
BLUEFACED LEICESTER
BORDER LEICESTER
CANADIAN ARCOTT
  • Dry Lake Ranch, Rod & Bernadette Nikkel, Box 1 Site 1 RR1, Pickardville, AB, T0G 1W0; 780-674-6805; robenikkel@gmail.com
  • Medicine Ridge Ovine, Gerrit and Ute Brinkmann, RR1, New Norway, AB, T0B 3L0; 780-855-2477, 780-855-2478 (fax); brinkmann@equitopfarm.com
  • Untinen Family Farm, Tyler & Beatrice Untinen, Breton, Alberta, T0C 0P0; 780-621-7120 (cell), 780-696-2028 (home); 4pearofapples5@gmail.com
CHAROLLAIS
CLUN FOREST
CORRIEDALE
  • Come Bye Corriedales, Ian & Jo Ann Zoerb, Box 344, Brooks, AB T1R 1B4; 403-793-0618; jozoerb@msn.com
DORPER

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WHITE DORPER
DORSET POLLED
EAST FRIESIAN/DAIRY SHEEP
  • Chickadee Farm, Flatbush, AB, T0G 0Z0; 780-681-2430, 780-681-2430 (fax)
  • Wooldrift Farm, Chris Buschbeck & Axel Meister, RR3, Markdale, ON, N0C 1H0; 519-538-2844, 519-538-1478 (fax); wooldrift@bmts.com
HAMPSHIRE
ICELANDIC
ILE DE FRANCE
KATAHDIN
NORTH COUNTRY CHEVIOT
OXFORD
POLYPAY
  • Sharon & Grey Alexander, RR2, Cayley, AB, T0L 0P0; 403-395-3774, 403-395-3779 (fax)
  • Young Buck Farms, Michael & Vanessa Buck, 54111 Range Rd 145A Yellowhead County, AB T7E 3Z6; 780-725-2825; youngbuckfarms@gmail.com
RIDEAU ARCOTT
ROMANOV
SHROPSHIRE
SUFFOLK
TEXEL
COMMERCIAL/F1 EWES